Today Spit or Swallow answers the question that dare not speak its name.
WHAT WINE SHOULD I DRINK WITH CHEESE PUFFS?
A: Any wine, first of all, and in large quantities because you’re already eating fried corn dusted with radioactive whey powder so go big or go home. However the better answer is KING KONG WINE, OF COURSE. The ($10) Big Red Monster label depicts a giant grape monster chasing after the terrified masses. Open up a bag of superior cheese puffs, grab a bottle, put on a 1950s horror B-movie, and congratulate yourself on an evening well done.

